9781935879800

Concepts in Wine Technology

Format: Hardcover

ISBN13: 9781935879800

Hardcover|9781935879800

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Overview

Following the enormous, decade-long success of his best-selling Winery Technology and Operations, physical chemist and winemaker Yair Margalit comes out with the successive, Concepts in Wine Technology, fully updated and revised to meet the advances of modern winemaking.


ISBN-13

9781935879800

ISBN-10

1935879804

Weight

1.75 Pounds

Dimensions

7.00 x 1.60 x 10.00 In

List Price

$40.00

Edition

3rd Edition

Format

Hardcover

Pages

320 pages

Publisher

Board and Bench Publishing

Published On

2012-10-01



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