Overview

From traditional favorites like Fudge Brownies & Southern Deep-Dish Pecan Pie, to special-occasion treats like velvety smooth Chocolate Terrine & Classic Chocolate Brulee, Linda's 27 recipes will inspire you to create delicious desserts & bakes suitable for the most ardent chocoholic.

ISBN-13

9781841720906

ISBN-10

1841720909

Weight

0.80 Pounds

Dimensions

8.00 x 0.50 x 7.75 In

List Price

$9.95

Format

Hardcover

Pages

64 pages

Publisher

Ryland Peters & Small

Published On

2000-09-01



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