Chocolate
Format: Paperback
ISBN13: 9780756763886
Paperback|9780756763886
Out of Stock
Overview
From self-indulgent brownies to spectacular gateaux and melt-in-the-mouth mousses, here is a mouthwatering collection of more than 100 delicious chocolate recipes from around the world. Includes easy-to-follow instructions for making cakes, pies and tarts, puddings, ice cream and other cold desserts, sauces, cookies and confectionery, plus drinks from hot choc. to Brandy Alexanders. Special-occasion recipes include a heart-shaped cake for Valentine's Day. Step-by-step guidance is given throughout. Demonstrates the basic techniques, including how to make curls, leaves and other decorations to add a professional finishing touch to your chocolate creations. "The must-have cookbook for all chocolate lovers." Fabulous full color photos.
| ISBN-13 | 9780756763886 |
|---|---|
| ISBN-10 | 0756763886 |
| Weight | 1.00 Pounds |
| Dimensions | 7.50 x 0.50 x 9.25 In |
| List Price | $22.00 |
| Format | Paperback |
|---|---|
| Pages | 144 pages |
| Publisher | Diane Pub Co |
| Published On | 1999-01-01 |
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