Breadfruit Production Guide
Format: Paperback
ISBN13: 9781939618030
Paperback|9781939618030
✨ Featured Offer
Brand New
$18.80
List Price: $16.00
🚚
See all 3 offers from $18.80 FREE standard delivery by: 30 Mar 2026
Overview
Despite increasing consumer demand and an imminent production surge in breadfruit, a number of barriers must be overcome in order to increase the market availability, distribution, and commercial competitiveness of breadfruit. Many growers have limited understanding of when a fruit is ready to harvest and how to best harvest and handle the fruit to ensure a high quality product is delivered to market. As with any perishable crop-producers must learn proper handling of breadfruit to optimize its value to consumers, and therefore its commercial value. Similarly, chefs and consumers also need essential information on handling and preparation of breadfruit. This comprehensive 36-page guide will help growers ensure that the existing and future breadfruit crop will be used on farm, in the marketplace, or in the consumer's kitchen. This second edition adds kitchen handling tips, nutritional information, and descriptions for three important breadfruit varieties.
| ISBN-13 | 9781939618030 |
|---|---|
| ISBN-10 | 1939618037 |
| Weight | 0.27 Pounds |
| Dimensions | 8.50 x 0.10 x 11.00 In |
| List Price | $16.00 |
| Edition | 2nd Edition |
| Format | Paperback |
|---|---|
| Language | English |
| Pages | 42 pages |
| Publisher | Permanent Agriculture Resources |
| Published On | 2014-01-31 |
View All Offers
Sort by:
Price
Condition
Seller
Seller Comments
Price
✨ Brand New
Seller details
Alibris
Sparks, NV, USA
Print on demand Trade paperback (US). Glued binding. 42 p.
Free delivery by: 30 Mar 2026
Used, Good
Seller details
Bonita
Santa Clarita, CA, USA
Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Free delivery by: 30 Mar 2026
Brand New
Seller details
Bonita
Santa Clarita, CA, USA
Free delivery by: 30 Mar 2026