Overview

Expert baker Linda Collister brings us recipes for delicious breads from around the world. From Ciabatta to German Beer Bread, all the recipes are photographed by talented photographer Martin Brigdale. Includes information on baking basic breads.

ISBN-13

9781841722085

ISBN-10

1841722081

Weight

1.80 Pounds

Dimensions

9.25 x 0.75 x 9.50 In

List Price

$24.95

Format

Hardcover

Pages

144 pages

Publisher

Ryland Peters & Small

Published On

2003-09-01



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Evergreen Goodwill
★★★★☆

Seattle, WA, USA

$13.49

 Free delivery by: 29 Mar 2026

Used, Good
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New & Olde Pages
★★★★☆

Englewood, OH, USA

Hardcover-9781841722085 [COLLISTER, LINDA] BREAD FROM SOURDOUGH TO RYE.
$15.63

 Free delivery by: 29 Mar 2026

Used, Very Good
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Affordable Products
★★★★☆

Millbury, MA, USA

Size: 9x0x9; Pages are clean with no markings. Ships promptly.
$18.14

 Free delivery by: 29 Mar 2026

Used, Very Good
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Clausen Books, RMABA
★★★★★

Colorado Springs, CO, USA

Hardcover. 8vo-over 7¾"-9¾" tall. Previous owner's name label on fep, else extremely clean and tigh...
$20.19

 Free delivery by: 29 Mar 2026


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