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Overview
This bread-making book is designed for every home baker, with or without a machine. Containing over 250 warming recipes that will fill your home with wonderful aromas, there are traditional recipes from around the world like Ciabatta from Italy or more elaborate breads such as Monkey Bread from America. There is a fully illustrated reference section to the breads of the world and essential step-by-step techniques for every stage of the bread-making process - from mixing and kneading to glazing and baking. And the book doesn't forget that the wonder of technology, the bread machine, teaching you how to get the best results with tried and tested recipes and a whole host of hints and tips.
| ISBN-13 | 9780754811756 |
|---|---|
| ISBN-10 | 0754811751 |
| Weight | 2.90 Pounds |
| Dimensions | 6.72 x 1.27 x 8.86 In |
| List Price | $24.99 |
| Format | Paperback |
|---|---|
| Language | English |
| Pages | 512 pages |
| Publisher | Lorenz Books |
| Published On | 2003-04-03 |
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Once Upon A Time Books
Tontitown, AR, USA
This is a used book in good condition and may show some signs of use or wear. This is a used book in...
Free delivery by: 29 Mar 2026