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Overview
A collection of step-by-step recipes that readers can make at home or at school. The book includes panels explaining the history, science, culture or cooking technique behind each recipe.
| ISBN-13 | 9780750265225 |
|---|---|
| ISBN-10 | 0750265221 |
| Weight | 0.26 Pounds |
| Dimensions | 8.50 x 10.20 x 0.12 In |
| Edition | 1st Edition |
| Format | Paperback |
|---|---|
| Language | English |
| Pages | 24 pages |
| Publisher | Wayland |
| Published On | 2011-03-10 |
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