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Overview
Break out the TV dinners! From the author who gave us Cod, Salt, and other informative bestsellers, the first biography of Clarence Birdseye, the eccentric genius inventor whose fast-freezing process revolutionized the food industry and American agriculture.
| ISBN-13 | 9780385527057 |
|---|---|
| ISBN-10 | 0385527055 |
| Weight | 1.05 Pounds |
| Dimensions | 5.70 x 1.03 x 8.56 In |
| List Price | $25.95 |
| Format | Hardcover |
|---|---|
| Language | English |
| Pages | 272 pages |
| Publisher | Doubleday |
| Published On | 2012-05-08 |
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Greenworld Books
Arlington, TX, USA
Good condition. It may show normal signs of use such as light writing highlighting or library markin...
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HPB-Diamond
Dallas, TX, USA
Connecting readers with great books since 1972! Used books may not include companion materials, and ...
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Dallas, TX, USA
Connecting readers with great books since 1972! Used books may not include companion materials, and ...
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Wonder Book - Member ABAA/ILAB
Frederick, MD, USA
Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markin...
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St. Vinnie's Books
Eugene, OR, USA
Hardcover This item shows wear from consistent use but remains in good readable condition. It may ...
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