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9780446673761

Cooking with the Chicken Man

by  Leonard Thomas


ISBN-10: 0446673765

ISBN-13: 9780446673761

$16.99




Book Specs



Binding

Trade Paper

Publisher

Grand Central Publishing

Published on  

Aug 1, 1998

Edition  

1st Edition

Dimensions  

7.50x0.40x9.25 Inches

Weight  

0.62 Pounds

About the Book

From radio commentator, drawbridge operator, and master chicken chef Leonard "The Chicken Man" Thomas comes a collection of cooking tips and 100 recipes--plus the funniest chicken stories on the planet! Photos and illustrations.