Book Specs
Binding
CD-ROM
Publisher
Prentice Hall
Published on
Jul 5, 2006
Edition
4th Edition
Dimensions
-x-x- Inches
Weight
- Pounds
About the Book
A no charge supplement in a Value Pack, this is a recipe software program. Cost Genie 2.0 easily allows the user to: o Perform Inventory, recipe and menu costing functions o Create menus o Maintain a recipe and menu archive o Take and track inventory and expedite ordering Key functional areas include: Inventory, Recipes, Menu Items, Nutrient Analysis, Sales Analysis, Vendor Interface, Interfaces and Devices (work with PDA's and POS systems, Catering, Client File, Bar Control.