International Cuisine

ISBN-10: 1418049654
ISBN-13: 9781418049652
Authors: Jeremy MacVeigh, Michel Suas
List price: $129.95

FREE return shipping at the end of the semester -


International Cuisine is the only available book that covers all of the major cuisines of the world in a single textbook with additional instructor resources to aid in instruction, such as comprehensive instructors manual, online companion, and robust electronic classroom manager, which includes PowerPoint slides, lesson plans, and a computerized testbank. Written for students and professional culinarians, this book fills the gap between the foundations laid by the introductory textbooks and reality in todays diverse kitchens. Included are sections on the influences that have contributed to the development of each cuisine, foreign culinary terms commonly used, and sub regions found within…    

Customers also bought

Product details

Binding: Hardcover Publisher: Delmar Cengage Learning Number of pages: 557 Dimensions: 8.50" wide x 11.25" long x 1.00" tall Weight: 4.114 lbs. Language: English