Free shipping on all orders! No minimum purchase required.

Bookstores.com - Employee owned. Customer focused.

9780802116987

The Raw and the Cooked

by  Jim Harrison


ISBN-10: 0802116981

ISBN-13: 9780802116987

$25.00




Book Specs



Binding

Trade Cloth

Publisher

Grove Pr

Published on  

Oct 15, 2001

Edition  

st Edition

Dimensions  

6.25x1.25x9.00 Inches

Weight  

1.25 Pounds

About the Book

Mexican conservationists have sometimes observed that it is difficult to find a country less interested in the conservation of its natural resources than is Mexico. Yet, despite a long history dedicated to the pursuit of development regardless of its environmental consequences, Mexico has an equally long, though much less developed and appreciated, tradition of environmental conservation.Lane Simonian here offers the first panoramic history of conservation in Mexico from pre-contact times to the current Mexican environmental movement. He explores the origins of conservation and environmental concerns in Mexico, the philosophies and endeavors of Mexican conservationists, and the enactment of important conservation laws and programs. This heretofore untold story, drawn from interviews with leading Mexican conservationists as well as archival research, will be important reading throughout the international community of activists, researchers, and concerned citizens interested in the intertwined issues of conservation and development.